High-throughput proteomics: a new tool for quality and safety in fishery products.

HPLC-SPE-NMR: a productivity tool in natural products research

Natural products provide excellent potential leads for drug development because of their chemical diversity and biological functionality. However, the productivity of discovery of new, pharmacologically active natural products has traditionally been low due to inherent difficulties and costs associated with extract dereplication, i.e., isolation, purification and structure elucidation of indivi...

HPLC-SPE-NMR: a productivity tool in natural products research

Natural products provide excellent potential leads for drug development because of their chemical diversity and biological functionality. However, the productivity of discovery of new, pharmacologically active natural products has traditionally been low due to inherent difficulties and costs associated with extract dereplication, i.e., isolation, purification and structure elucidation of indivi...

The significance of fishery production for economic development: Example of EcemişTrout Farm of Niğde province

With the concerns about healthy and balanced diet in our country and in the world, the interest in fishery products is constantly increasing. Fishery products are the sources of good quality protein, vitamins and minerals. They are also rich in calcium and phosphorus. All the nutritional properties of fishery products.are the real reason why they are more preffered. One of these fishery product...

Featuring Products for Applications from High-Throughput Protein Arrays to Protein Identification Also inside: Real-Time Multiplex PCR* on Genomic Targets Colocalization Analysis with LaserPix Image Analysis Software Integrating Chromatography with Proteomics Affordable Protein Quantitation What’s New in Bio-Rad Products and Literature

Assessment of Fishery Products Consumption Behavior: the Case of Turkey

From the early history of humanity until today, fish and other fishery products have always been involved in human diet. The intake of a sufficient number of proteins has been enabled through high-quality fish meat containing a significant quantity of essential amino acids as well as omega-3 fatty acids. According to the studies, 150 grams of fish, meets the needs of a 50-60% of daily protein i...